<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Savory Tv &#124; Delicious chef recipes, videos, and culinary tips &#187; Ingredient Spotlights</title>
	<atom:link href="http://www.savory.tv/category/ingredient-spotlights/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.savory.tv</link>
	<description>Delicious chef recipes, cooking videos, and culinary tips</description>
	<lastBuildDate>Sun, 23 Oct 2011 07:43:58 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Ingredient Spotlight:  Asparagus With Chef Chris Fischer</title>
		<link>http://www.savory.tv/2010/11/04/creamed-asparagus-recipe-chef-chris/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=creamed-asparagus-recipe-chef-chris</link>
		<comments>http://www.savory.tv/2010/11/04/creamed-asparagus-recipe-chef-chris/#comments</comments>
		<pubDate>Fri, 05 Nov 2010 06:34:22 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[Side Dish Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=6612</guid>
		<description><![CDATA[This may be the most adorable family cooking and gardening video ever.  It&#8217;s from our friends at Plum Tv, featuring Martha&#8217;s Vineyard Chef Chris Fischer, his Grandfather Ozzie, and their dog. Wise asparagus words from Ozzie, quite the dapper grandfather:  &#8220;Now when you&#8217;re raising asparagus, you don&#8217;t pick it the first year, the second year, [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2010/11/04/creamed-asparagus-recipe-chef-chris/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Ingredient Spotlight:  All About Fennel with Chef Shane Delia</title>
		<link>http://www.savory.tv/2010/10/15/all-about-fennel/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=all-about-fennel</link>
		<comments>http://www.savory.tv/2010/10/15/all-about-fennel/#comments</comments>
		<pubDate>Fri, 15 Oct 2010 13:22:32 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=6521</guid>
		<description><![CDATA[Fennel, you&#8217;ve may pass it daily in the produce section, but do you know truly what it is, how to choose it, and how to use it?  Surprisingly many foodies and laypeople alike are a bit intimidated by this gorgeous feathery green herb.  Fear not!  Savory Tv is here to help with all you need [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2010/10/15/all-about-fennel/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Fish Sauce, What The Bleep Is It Really?</title>
		<link>http://www.savory.tv/2010/01/22/what-is-fish-sauce/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=what-is-fish-sauce</link>
		<comments>http://www.savory.tv/2010/01/22/what-is-fish-sauce/#comments</comments>
		<pubDate>Fri, 22 Jan 2010 23:23:58 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=5774</guid>
		<description><![CDATA[Fish Sauce, you may have heard of it, use it in cooking, or cringe when you hear the words, but do you really know what it is and how it is made?  Our ingredient spotlight today will shed light on all things fish sauce, including:  ingredients, what makes it special as a flavor, and how [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2010/01/22/what-is-fish-sauce/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Mango Love:  Top Chefs Share Their Favorite Recipes!</title>
		<link>http://www.savory.tv/2009/07/21/mango-recipes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=mango-recipes</link>
		<comments>http://www.savory.tv/2009/07/21/mango-recipes/#comments</comments>
		<pubDate>Wed, 22 Jul 2009 04:14:19 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[mango pie]]></category>
		<category><![CDATA[Mango Recipes]]></category>
		<category><![CDATA[mango salad]]></category>
		<category><![CDATA[marcus samuelsson]]></category>
		<category><![CDATA[Michael Chiarello]]></category>
		<category><![CDATA[mojo recipe]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=3608</guid>
		<description><![CDATA[Today&#8217;s post is a shout out to the mango, and to our favorite chefs! Even if you&#8217;ve yawned with boredom over the plain fruit, often times mango combined with other ingredients (such as citrus or spices) creates exotic flavor combinations that will amuse your palate in surprisingly delicious ways. In addition to being a catalyst [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2009/07/21/mango-recipes/feed/</wfw:commentRss>
		<slash:comments>20</slash:comments>
		</item>
		<item>
		<title>Ingredient Spotlight: All About Beef</title>
		<link>http://www.savory.tv/2009/03/22/about-beef/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=about-beef</link>
		<comments>http://www.savory.tv/2009/03/22/about-beef/#comments</comments>
		<pubDate>Mon, 23 Mar 2009 06:05:21 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[beef cuts]]></category>
		<category><![CDATA[beef grades]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[Victor Albisu]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=2056</guid>
		<description><![CDATA[Beef. There could be an entire college or culinary school year long class just to study it. Types of beef, the parts or cuts of the cow, the best beef for a particular recipe, how to choose it, it&#8217;s an overwhelming amount of information for the consumer or home cook. In this Savory Ingredient Spotlight, [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2009/03/22/about-beef/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Savory Ingredient Spotlight:  Soy Sauce with Chef Ming Tsai</title>
		<link>http://www.savory.tv/2009/03/22/soy-sauce-chef-ming-tsai/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=soy-sauce-chef-ming-tsai</link>
		<comments>http://www.savory.tv/2009/03/22/soy-sauce-chef-ming-tsai/#comments</comments>
		<pubDate>Sun, 22 Mar 2009 08:40:41 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[Ming Tsai]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[tamari]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=2031</guid>
		<description><![CDATA[Soy sauce.  A basic staple in every kitchen, but do you really know what&#8217;s in it?  Chef Ming Tsai visits an Asian Market and gives us a brief education in this ingredient spotlight video. Ming discusses the typical way that soy sauce is produced, contrasts the differences between Chinese and Japanese soy sauces, as well [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2009/03/22/soy-sauce-chef-ming-tsai/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Savory Ingredient Spotlight:  Saffron</title>
		<link>http://www.savory.tv/2009/02/17/saffron/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=saffron</link>
		<comments>http://www.savory.tv/2009/02/17/saffron/#comments</comments>
		<pubDate>Wed, 18 Feb 2009 06:31:04 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[saffron]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://www.savory.tv/?p=1803</guid>
		<description><![CDATA[From the stigma of the beautiful purple saffron crocus flower, saffron may possible be the world&#8217;s most romantic, desired, and expensive spice. What makes it so coveted? Difficult to cultivate, and grown only in region specific altitudes and regions, it takes from 70,000 to 250,000 flowers to produce one pound of saffron spice. The flowers [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2009/02/17/saffron/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Savory Ingredient Spotlight &#8211; All About Asiago Cheese</title>
		<link>http://www.savory.tv/2008/10/12/asiago-cheese/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=asiago-cheese</link>
		<comments>http://www.savory.tv/2008/10/12/asiago-cheese/#comments</comments>
		<pubDate>Sun, 12 Oct 2008 21:28:12 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[asiago]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheesemaking]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[ingredients]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[pressato]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://savorytv.wordpress.com/?p=568</guid>
		<description><![CDATA[Welcome to our second edition of the Savory Ingredient spotlight, featuring&#8230;drumroll please&#8230;Asiago cheese! If Asiago had human personality traits, I would call it vibrant, outgoing, multifaceted, and cheerful, strong, and sincere. If you don&#8217;t know Asiago personally, consider befriending it, you may just fall in love. Asiago is officially known and certified as Asiago D.O.P, [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2008/10/12/asiago-cheese/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Savory Ingredient Spotlight:  The Truffle</title>
		<link>http://www.savory.tv/2008/09/22/truffle-video/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=truffle-video</link>
		<comments>http://www.savory.tv/2008/09/22/truffle-video/#comments</comments>
		<pubDate>Mon, 22 Sep 2008 03:32:08 +0000</pubDate>
		<dc:creator>Savory Tv</dc:creator>
				<category><![CDATA[Ingredient Spotlights]]></category>
		<category><![CDATA[black]]></category>
		<category><![CDATA[dogs]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[hunting]]></category>
		<category><![CDATA[truffle]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://savorytv.wordpress.com/?p=468</guid>
		<description><![CDATA[Savory Tv will always be dedicated to recipes, although our goal is to help you learn about delicious ingredients as well. Savory ingredient spotlights will focus on the origins and history of gourmet foods found in nature, so that you can prepare meals including these ingredients with knowledge and complete confidence. We are thrilled to [...]]]></description>
		<wfw:commentRss>http://www.savory.tv/2008/09/22/truffle-video/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
	</channel>
</rss>

